Lemon Chicken I Recipe

Recipesfull introduces to you: Popular Recipes. (Lemon Chicken I Recipe). Easy recipe - serve with baked potato or rice.

Brief

Servings: 4

Yield: 4 servings

Lemon Chicken I Recipe

Ingredients

1 (3 pound) whole chicken

quartered

1 dash garlic powder

1 pinch salt

1 pinch ground black pepper

1 onion

thinly sliced

1 green bell pepper

sliced

1 lemon

juiced

½ cup white wine

1 pinch dried parsley

Meat and Poultry

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Season chicken with garlic powder salt and pepper. Place in 9 x 13 inch baking dish. Add onion and bell pepper slices by placing on top of chicken. Pour lemon juice and wine over entire chicken. Cover with foil.

Step 3

Bake for 1 hour. Remove foil and brown for about 15 minutes longer. Garnish with parsley flakes and serve.

Nutritional Information

Lemon Chicken I Recipe

Servings Per Recipe:4

Calories: 782.2

% Daily Value *

Protein: 64.4g 129%

Carbohydrates: 8.1g 3%

Dietary Fiber: 2.4g 10%

Sugars: 2.3g

Fat: 51.5g 79%

Saturated Fat: 14.7g 74%

Cholesterol: 255.4mg 85%

Vitamin A Iu: 621.6IU 12%

Niacin Equivalents: 35.3mg 272%

Vitamin B6: 1.3mg 84%

Vitamin C: 52.6mg 88%

Folate: 31.3mcg 8%

Calcium: 71mg 7%

Iron: 3.8mg 21%

Magnesium: 81.4mg 29%

Potassium: 812.5mg 23%

Sodium: 244mg 10%

Calories From Fat: 463.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.