Lee's Chislic Recipe

Recipesfull introduces to you: Popular Recipes. (Lee's Chislic Recipe). This is a chislic we cook at the station that goes over very well.

Brief

Prep 10 mins

Cook: 10 mins

Additional: 1hr

Total: 1hr20 mins

Servings: 12

Yield: 12 servings

Lee's Chislic Recipe

Ingredients

3 pounds beef sirloin

cut into 1/2-inch cubes

¼ cup brown sugar

2 teaspoons garlic powder

1 teaspoon onion powder

2 tablespoons chili powder

1 tablespoon ground ancho chile powder

2 teaspoons ground chipotle chile pepper

2 tablespoons salt-free seasoning blend

1 ½ teaspoons liquid smoke flavoring

¾ cup Worcestershire sauce

black pepper to taste

2 cups vegetable oil for frying

Main Dish

Directions

Step 1

Place the beef cubes into a large mixing bowl. Season with brown sugar garlic powder onion powder chili powder ancho powder chipotle powder salt-free seasoning liquid smoke Worcestershire sauce and black pepper. Marinate in the refrigerator at least 1 hour.

Step 2

Heat the oil in a large skillet over medium-high heat until shimmering.

Step 3

Cook the beef in batches in the hot oil until browned on all sides and cooked to your desired degree of doneness about 3 minutes for medium. Drain the beef cubes briefly on a paper towel-lined plate before serving. Allow the oil to become hot again before cooking the next batch of beef.

Nutritional Information

Lee's Chislic Recipe

Servings Per Recipe:12

Calories: 205.6

% Daily Value *

Protein: 20.7g 41%

Carbohydrates: 9.1g 3%

Dietary Fiber: 0.5g 2%

Sugars: 6.4g

Fat: 9.3g 14%

Saturated Fat: 2.5g 12%

Cholesterol: 59.8mg 20%

Vitamin A Iu: 406.2IU 8%

Niacin Equivalents: 6.9mg 53%

Vitamin B6: 0.4mg 23%

Vitamin C: 3.2mg 5%

Folate: 9.8mcg 2%

Calcium: 34.4mg 3%

Iron: 3.4mg 19%

Magnesium: 27mg 10%

Potassium: 465.9mg 13%

Sodium: 225.8mg 9%

Thiamin: 0.1mg 10%

Calories From Fat: 83.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.