Korean Spicy Chicken and Potato (Tak Toritang) Recipe

Recipesfull introduces to you: Popular Recipes. (Korean Spicy Chicken and Potato (Tak Toritang) Recipe). A very easy meal to make! Chicken drumettes, potato, carrots, and onion simmer in a spicy sauce that goes best with white rice. You can find Korean hot pepper paste in a Korean/Asian market. I haven't tried looking in a grocery store. Its Korean name is 'gochujang'. Serve with hot cooked rice.

Brief

Prep 15 mins

Cook: 45 mins

Total: 1hr

Servings: 4

Yield: 4 servings

Korean Spicy Chicken and Potato (Tak Toritang) Recipe

Ingredients

2 ½ pounds chicken drumettes

2 large potatoes

cut into large chunks

2 carrots

cut into 2 inch pieces

1 large onion

cut into 8 pieces

4 cloves garlic

crushed

¼ cup water

½ cup soy sauce

2 tablespoons white sugar

3 tablespoons gochujang (Korean hot pepper paste)

World Cuisine

Directions

Step 1

In a large pot over medium heat mix the chicken potatoes carrots onion sugar and garlic. Pour in water and soy sauce and stir in sugar and hot pepper paste.

Step 2

Bring to a boil reduce heat to low and simmer 45 minutes until chicken juices run clear vegetables are tender and liquid has thickened.

Nutritional Information

Korean Spicy Chicken and Potato (Tak Toritang) Recipe

Servings Per Recipe:4

Calories: 446.6

% Daily Value *

Protein: 25.6g 51%

Carbohydrates: 54.7g 18%

Dietary Fiber: 5.9g 24%

Sugars: 13.5g

Fat: 14.1g 22%

Saturated Fat: 3.9g 20%

Cholesterol: 59.4mg 20%

Vitamin A Iu: 5211.8IU 104%

Niacin Equivalents: 12.7mg 97%

Vitamin B6: 1mg 63%

Vitamin C: 41.9mg 70%

Folate: 49.1mcg 12%

Calcium: 63.5mg 6%

Iron: 3.2mg 18%

Magnesium: 77.9mg 28%

Potassium: 1141mg 32%

Sodium: 1993.9mg 80%

Thiamin: 0.3mg 26%

Calories From Fat: 126.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.