Ham and Cheese Sliders Recipe

Recipesfull introduces to you: Sandwich Recipes. (Ham and Cheese Sliders Recipe). Ham and cheese party sliders. Serve warm.

Brief

Prep 15 mins

Cook: 24 mins

Additional: 5 mins

Total: 44 mins

Servings: 12

Yield: 12 sliders

Ham and Cheese Sliders Recipe

Ingredients

cooking spray

1 (12 count) package Hawaiian sweet rolls

1 (6 ounce) package thinly sliced deli ham

¾ pound shredded Swiss cheese

½ cup unsalted butter

1 tablespoon Dijon mustard

1 tablespoon poppy seeds

2 teaspoons Worcestershire sauce

2 teaspoons dried minced onion

¼ teaspoon salt

or to taste

¼ teaspoon ground black pepper

or to taste

Griddle Style Philly Steak Sandwiches

Lunch

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Line a 9-inch square baking pan with aluminum foil and spray with cooking spray.

Step 2

Slice attached rolls in half widthwise with a serrated knife keeping rolls connected into a bottom and top 'slab.' Place bottom slab in the prepared pan.

Step 3

Layer about half the ham evenly over the bottom slab of rolls. Layer Swiss cheese evenly on top and arrange remaining ham over the cheese. Cover with the top slab.

Step 4

Place butter in a microwave-safe bowl. Heat in the microwave until melted about 1 minute. Add mustard poppy seeds Worcestershire sauce onion salt and pepper. Whisk to combine.

Step 5

Pour butter mixture evenly and slowly over the rolls. Spread over the tops using a spatula; some of the mixture will pool at the base of the rolls. Cover with aluminum foil and let stand at room temperature for 5 to 10 minutes.

Step 6

Bake in the preheated oven until cheese has melted about 20 minutes. Uncover and continue baking until browned as desired 3 to 5 minutes more. Slice into individual sliders.

Nutritional Information

Ham and Cheese Sliders Recipe

Servings Per Recipe:12

Calories: 473.8

% Daily Value *

Protein: 24.1g 48%

Carbohydrates: 44.8g 15%

Dietary Fiber: 2.3g 9%

Sugars: 0.6g

Fat: 17g 26%

Saturated Fat: 14.3g 71%

Cholesterol: 94.1mg 31%

Vitamin A Iu: 469.7IU 9%

Niacin Equivalents: 2.5mg 19%

Vitamin B6: 0.1mg 5%

Vitamin C: 0.9mg 1%

Folate: 3.8mcg 1%

Calcium: 239mg 24%

Iron: 0.3mg 2%

Magnesium: 16.6mg 6%

Potassium: 80.2mg 2%

Sodium: 537.5mg 22%

Thiamin: 0.1mg 13%

Calories From Fat: 153

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.