Ground Turkey Lettuce Wraps with Soy-Ginger Dipping Sauce Recipe

Saute turkey carrot green onions bell pepper soy sauce ginger garlic and sesame oil in a large nonstick skillet over medium heat. Saute until turkey is evenly browned with no pink about 15 minutes.

While the turkey is cooling combine soy sauce water lemon juice ginger garlic and sugar for sauce in a small pot over medium-low heat. Cook stirring occasionally until heated through about 5 minutes.

Make lettuce wraps by placing about 2 tablespoons rice and 2 tablespoons meat mixture in each lettuce leaf. Roll leaves and serve with warm sauce for dipping.