Ground Sausage Spaghetti Recipe

Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water stirring occasionally until cooked through but firm to the bite about 12 minutes. Drain.

Cook and stir sausage in a large skillet over medium-high heat until browned and crumbly 5 to 7 minutes. Drain and discard grease. Stir onion bell pepper and margarine into sausage. Reduce heat to low cover and cook until onion is soft 3 to 5 minutes.

Stir tomatoes tomato sauce and Italian seasoning into sausage mixture; bring to a boil. Stir in Parmesan cheese and pour over cooked spaghetti. Top with mozzarella.