Green Bean Blue Cheese Salad Recipe

Recipesfull introduces to you: Popular Recipes. (Green Bean Blue Cheese Salad Recipe). This salad has crunchy green beans and creamy blue cheese and is full of flavor.

Brief

Prep 20 mins

Cook: 10 mins

Additional: 1hr

Total: 1hr30 mins

Servings: 4

Yield: 4 servings

Green Bean Blue Cheese Salad Recipe

Ingredients

1 pound fresh green beans

cut into 2 inch pieces

¼ cup blue cheese

crumbled

¼ red onion

thinly sliced

½ cup olive oil

4 tablespoons balsamic vinegar

½ cup pecan pieces

toasted

salt and pepper to taste

Salad

Directions

Step 1

Place green beans in a steamer over 1 inch of boiling water and cover. Cook until tender but still firm about 2 to 6 minutes. Allow to cool.

Step 2

In a medium bowl combine beans onion blue cheese and pecans. Stir in olive oil and balsamic vinegar. Season with salt and pepper. Chill for at least an hour before serving.

Nutritional Information

Green Bean Blue Cheese Salad Recipe

Servings Per Recipe:4

Calories: 418.9

% Daily Value *

Protein: 5.4g 11%

Carbohydrates: 13.3g 4%

Dietary Fiber: 5.4g 22%

Sugars: 4.7g

Fat: 40.3g 62%

Saturated Fat: 6.3g 31%

Cholesterol: 6.3mg 2%

Vitamin A Iu: 856IU 17%

Niacin Equivalents: 2.1mg 16%

Vitamin B6: 0.1mg 9%

Vitamin C: 19.3mg 32%

Folate: 49.6mcg 12%

Calcium: 103.5mg 10%

Iron: 1.9mg 10%

Magnesium: 49mg 18%

Potassium: 342.1mg 10%

Sodium: 274.5mg 11%

Thiamin: 0.2mg 20%

Calories From Fat: 362.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.