Granny's Swiss Steak Recipe

Recipesfull introduces to you: Popular Recipes. (Granny's Swiss Steak Recipe). This is comfort food at its best. My Granny makes it for me frequently when I visit. The sauce is good and thick. Serve with corn muffins.

Brief

Prep 10 mins

Cook: 1hr

Total: 1hr10 mins

Servings: 4

Yield: 4 servings

Granny's Swiss Steak Recipe

Ingredients

¼ cup vegetable oil

4 (4 ounce) cube steaks

½ teaspoon salt

or to taste

¼ teaspoon ground black pepper

or to taste

½ cup all-purpose flour

1 green bell pepper

seeded and chopped

1 medium onion

chopped

1 stalk celery

chopped

1 (6 ounce) can mushroom stems and pieces

undrained

1 (1 ounce) envelope dry onion soup mix

½ teaspoon dried oregano

salt and pepper to taste

1 ½ cups tomato juice

1 cup ketchup

Main Dish

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Heat oil in a large skillet over medium-high heat. Dredge the cube steaks in a mixture of flour salt and pepper and brown them in the hot oil.

Step 2

Arrange steaks in a 9x13 inch baking dish. Sprinkle the green pepper onion celery mushrooms oregano and onion soup mix over the steaks. Stir together the tomato juice and ketchup; pour over everything in the dish.

Step 3

Bake for about 1 hour in the preheated oven or until the meat is cooked through and the sauce is thickened.

Nutritional Information

Granny's Swiss Steak Recipe

Servings Per Recipe:4

Calories: 412.8

% Daily Value *

Protein: 19.2g 38%

Carbohydrates: 41.8g 14%

Dietary Fiber: 3.6g 15%

Sugars: 20.1g

Fat: 20.3g 31%

Saturated Fat: 4.4g 22%

Cholesterol: 27.9mg 9%

Vitamin A Iu: 1138.7IU 23%

Niacin Equivalents: 6.2mg 48%

Vitamin B6: 0.5mg 33%

Vitamin C: 52.9mg 88%

Folate: 74.8mcg 19%

Calcium: 61.7mg 6%

Iron: 3.5mg 19%

Magnesium: 52mg 19%

Potassium: 830.8mg 23%

Sodium: 2188.4mg 88%

Thiamin: 0.4mg 35%

Calories From Fat: 183

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.