Garlic and Herb Marinade for Steak Recipe

Recipesfull introduces to you: Popular Recipes. (Garlic and Herb Marinade for Steak Recipe). Why wait for summer to get out to the BBQ to make mouthwatering steak? This is very easy and soooo yummy! My family doesn't eat a lot of red meat, but every once in a while we like to enjoy a nice steak. We try other marinades but always come back to this 'family fav.' Hope you enjoy it, too!

Brief

Prep 5 mins

Additional: 3hrs

Total: 3hrs5 mins

Servings: 4

Yield: 1 cup

Garlic and Herb Marinade for Steak Recipe

Ingredients

½ cup Worcestershire sauce

¼ cup olive oil

¼ cup apple cider vinegar

2 tablespoons minced garlic

2 tablespoons chopped fresh parsley

2 tablespoons chopped fresh oregano

¼ teaspoon salt

Side Dish

Directions

Step 1

Mix Worcestershire sauce oil vinegar garlic parsley oregano and salt together in a bowl. Reserve 1/4 cup in the refrigerator. Place steak(s) in the remaining marinade and refrigerate 3 to 24 hours; discard used marinade when ready to cook. Brush reserved marinade onto steaks while cooking.

Nutritional Information

Garlic and Herb Marinade for Steak Recipe

Servings Per Recipe:4

Calories: 153.8

% Daily Value *

Protein: 0.2g

Carbohydrates: 7.6g 3%

Dietary Fiber: 0.1g

Sugars: 3.5g

Fat: 13.6g 21%

Saturated Fat: 1.9g 9%

Vitamin A Iu: 225.4IU 5%

Niacin Equivalents: 0.3mg 2%

Vitamin C: 8.7mg 15%

Folate: 5.6mcg 1%

Calcium: 52.1mg 5%

Iron: 2mg 11%

Magnesium: 8.1mg 3%

Potassium: 309mg 9%

Sodium: 480.9mg 19%

Calories From Fat: 122.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.