Fresh Peach Angel Pie Recipe

Recipesfull introduces to you: Popular Recipes. (Fresh Peach Angel Pie Recipe). A lovely and refreshing pie for the summer.

Brief

Servings: 8

Yield: 1 pie

Fresh Peach Angel Pie Recipe

Ingredients

3 egg whites

¾ cup white sugar

1 cup flaked coconut

toasted

½ cup toasted and sliced almonds

5 fresh peaches

pitted and sliced

1 cup heavy whipping cream

whipped

¼ cup flaked coconut

toasted

Dessert

Directions

Step 1

Beat egg whites until soft peaks form. Gradually add sugar beating until very stiff and glossy. Fold in toasted coconut and almonds. Spoon into a 9 inch pie plate to form a shell.

Step 2

Bake at 350 degrees F (175 degrees) for 30 to 35 minutes. Cool.

Step 3

Fill with sliced peaches. Top with whipped cream and toasted coconut. Chill until ready to serve.

Nutritional Information

Fresh Peach Angel Pie Recipe

Servings Per Recipe:8

Calories: 249.8

% Daily Value *

Protein: 4g 8%

Carbohydrates: 30.7g 10%

Dietary Fiber: 2.2g 9%

Sugars: 27.2g

Fat: 13.3g 21%

Saturated Fat: 6.8g 34%

Cholesterol: 20.5mg 7%

Vitamin A Iu: 221.3IU 4%

Niacin Equivalents: 1.1mg 8%

Vitamin C: 26.3mg 44%

Folate: 4.3mcg 1%

Calcium: 42.3mg 4%

Iron: 0.6mg 3%

Magnesium: 34.6mg 12%

Potassium: 158.4mg 4%

Sodium: 61.9mg 3%

Calories From Fat: 119.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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