Easy Shrimp Mozambique Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Shrimp Mozambique Recipe). Shrimp Mozambique is zesty shrimp in a saffron and garlic-based sauce. Great served over rice.

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

Easy Shrimp Mozambique Recipe

Ingredients

4 tablespoons butter

¼ cup finely chopped onion

½ cup water

1 lemon

juiced

8 cloves garlic

finely chopped

2 (1.41 ounce) packages sazon seasoning with saffron (such as Goya® Azafran)

salt and ground black pepper to taste

½ (12 ounce) bottle beer

2 teaspoons hot sauce (such as Tabasco®)

or to taste

1 pound uncooked medium shrimp

peeled and deveined

World Cuisine

Directions

Step 1

Melt butter in a saucepan over medium heat. Add onion and saute until slightly golden about 5 minutes. Stir in water lemon juice garlic sazon salt and pepper. Cook for 2 minutes. Pour in beer and stir. Add hot sauce; bring to a boil. Add shrimp and cook until pink about 3 minutes.

Nutritional Information

Easy Shrimp Mozambique Recipe

Servings Per Recipe:4

Calories: 227.2

% Daily Value *

Protein: 19.7g 39%

Carbohydrates: 7.4g 2%

Dietary Fiber: 1.6g 6%

Sugars: 0.5g

Fat: 12.6g 19%

Saturated Fat: 7.6g 38%

Cholesterol: 203.1mg 68%

Vitamin A Iu: 566.6IU 11%

Niacin Equivalents: 7mg 54%

Vitamin B6: 0.3mg 16%

Vitamin C: 27.1mg 45%

Folate: 10.7mcg 3%

Calcium: 70.4mg 7%

Iron: 3.1mg 17%

Magnesium: 39.2mg 14%

Potassium: 258mg 7%

Sodium: 3385.3mg 135%

Thiamin: 0.1mg 6%

Calories From Fat: 113.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.