Easy Key Lime Pie II Recipe

Recipesfull introduces to you: Pie Recipes. (Easy Key Lime Pie II Recipe). A very refreshing, easy Florida specialty pie!

Brief

Servings: 8

Yield: 1 pie

Easy Key Lime Pie II Recipe

Ingredients

1 (9 inch) prepared graham cracker crust

3 eggs

separated

1 (14 ounce) can sweetened condensed milk

1 teaspoon grated lime zest

⅓ cup fresh lime juice

1 cup frozen whipped topping

thawed

Banoffee

Dessert

Directions

Step 1

Preheat oven to 250 degrees F (125 degrees C).

Step 2

In a large glass or metal bowl beat egg whites until stiff peaks form. Set aside.

Step 3

In a medium bowl beat egg yolks then stir in condensed milk lime rind and lime juice. Mix well then fold mixture into beaten egg whites. Pour mixture into graham cracker crust.

Step 4

Bake in preheated oven for 10 minutes. Chill before serving. Garnish with whipped topping if desired.

Nutritional Information

Easy Key Lime Pie II Recipe

Servings Per Recipe:8

Calories: 364.2

% Daily Value *

Protein: 7.7g 15%

Carbohydrates: 49.3g 16%

Dietary Fiber: 0.5g 2%

Sugars: 40.6g

Fat: 15.9g 25%

Saturated Fat: 6.9g 34%

Cholesterol: 86.4mg 29%

Vitamin A Iu: 487.6IU 10%

Niacin Equivalents: 2.5mg 19%

Vitamin B6: 0.1mg 4%

Vitamin C: 4.7mg 8%

Folate: 22.4mcg 6%

Calcium: 157.7mg 16%

Iron: 1.1mg 6%

Magnesium: 21.4mg 8%

Potassium: 247.3mg 7%

Sodium: 261.6mg 11%

Thiamin: 0.1mg 9%

Calories From Fat: 143.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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