Dill Pickle Party Dip Recipe

Recipesfull introduces to you: Popular Recipes. (Dill Pickle Party Dip Recipe). If you love dill and dill pickles, you will love this dip! Easy to make and too easy to eat! Serve with pretzels, crinkle-cut potato chips, or fresh veggies. Enjoy!

Brief

Prep 20 mins

Additional: 1hr

Total: 1hr20 mins

Servings: 12

Yield: 12 servings

Dill Pickle Party Dip Recipe

Ingredients

1 ½ cups finely hand-chopped dill pickles (such as Claussen)

2 (8 ounce) packages cream cheese

softened

½ cup finely sliced green onions

2 tablespoons dill pickle juice

1 teaspoon dried dill weed

½ teaspoon ground black pepper

Appetizer and Snack

Directions

Step 1

Press chopped dill pickles into cream cheese using a spoon and stir to mix in. Add green onions and dill pickle juice; stir to combine. Add dried dill and black pepper and blend well with a spoon. Chill for at least 1 hour. Stir again just before serving.

Nutritional Information

Dill Pickle Party Dip Recipe

Servings Per Recipe:12

Calories: 135.5

% Daily Value *

Protein: 3g 6%

Carbohydrates: 2.2g 1%

Dietary Fiber: 0.4g 1%

Sugars: 0.4g

Fat: 13.1g 20%

Saturated Fat: 8.2g 41%

Cholesterol: 41.1mg 14%

Vitamin A Iu: 609.9IU 12%

Niacin Equivalents: 0.5mg 4%

Vitamin C: 1.2mg 2%

Folate: 7.8mcg 2%

Calcium: 36.5mg 4%

Iron: 0.7mg 4%

Magnesium: 5.6mg 2%

Potassium: 81mg 2%

Sodium: 386.9mg 16%

Calories From Fat: 117.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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