Coquito II Recipe

Recipesfull introduces to you: Popular Recipes. (Coquito II Recipe). This a traditional Puerto Rican eggnog. I am Crucian-Puerto Rican (from St. Croix, VI) and we enjoy this made with our own Cruzan Rum. So, kick up your feet and enjoy!

Brief

Prep 35 mins

Total: 35 mins

Servings: 16

Yield: 1 gallon

Coquito II Recipe

Ingredients

6 egg yolks

½ teaspoon ground cinnamon

4 tablespoons vanilla extract

1 (14 ounce) can sweetened condensed milk

5 (12 fluid ounce) cans evaporated milk

1 (10 ounce) can unsweetened coconut milk

1 (14 ounce) can sweetened cream of coconut (such as Coco Lopez®)

4 ¼ cups light rum

World Cuisine

Directions

Step 1

In a medium bowl whisk egg yolks until smooth. Whisk in cinnamon and vanilla Stir in coconut milk cream of coconut sweetened condensed milk evaporated milk and rum. Taste and adjust cinnamon and vanilla if desired. Blend well and strain through a fine sieve or cheesecloth. Pour into clean bottles. Serve chilled.

Nutritional Information

Coquito II Recipe

Servings Per Recipe:16

Calories: 503.1

% Daily Value *

Protein: 10.6g 21%

Carbohydrates: 39.2g 13%

Dietary Fiber: 0.3g 1%

Sugars: 38.2g

monosaccharides: 0g

disaccharides: 12.6g

othercarbs: 0.4g

Fat: 18.6g 29%

Saturated Fat: 13.7g 69%

monoFat: 3.7g

polyFat: 0.4g

transfattyacid: 0g

Cholesterol: 42.6mg 14%

water: 154.4g

ash: 2.5g

Vitamin A Iu: 340.9IU 7%

Vitamin are: 96.4RE

Vitamin acarotenoid: 2.9RE

Vitamin aretinol: 93.5RE

Vitamin acarotene: 17.7mcg

Vitamin B1Thiamin: 0.1mg

Vitamin B2riboflavin: 0.5mg

Vitamin B3niacin: 0.4mg

Niacin Equivalents: 2.8mg 14%

Vitamin B6: 0.1mg 4%

Vitamin B12: 0.3mcg 5%

Vitamin C: 3.1mg 5%

Vitamin diu: 0IU

Vitamin dmcg: 0mcg

Vitamin ealphaequivalents: 0.3mg

Vitamin eiu: 0.5IU 2%

Vitamin emg: 0.3mg

Folate: 17.9mcg 4%

Vitamin k: 0.8mcg 1%

pantothenicacid: 1mg 10%

Calcium: 382.9mg 38%

copper: 0.1mg 7%

Iron: 0.9mg 5%

Magnesium: 47mg 12%

manganese: 0.4mg 18%

phosphorus: 326.3mg 33%

Potassium: 516.4mg 15%

selenium: 8.2mcg 12%

Sodium: 168.2mg 7%

zinc: 1.4mg 10%

40butyric: 0.3g

60caprioc: 0.2g

80caprylic: 0.6g

100capric: 0.6g

120lauric: 3.7g

140myristic: 2.4g

160palmitic: 3.7g

180stearic: 1.8g

161palmitol: 0.2g

181oleic: 3.4g

201eicosen: 0g

221erucic: 0g

182linoleic: 0.3g

183linolenic: 0.1g

184stearidon: 0g

204arachidon: 0g

205epa: 0g

225dpa: 0g

226dha: 0g

omega3fattyacid: 0.1g

omega6fattyacid: 0.3g

alcohol: 20.8g

caffeine: 0mg

energy: 463.1

phytosterols: 0mg

Thiamin: 0.1mg 6%

riboflavin: 0.5mg 29%

solublefiber: 0g

insolublefiber: 0g

biotin: 5mcg 2%

iodine: 56.3mcg 38%

molybdenum: 7.5mcg 10%

alanine: 0.4g

arginine: 0.5g

cystine: 0.1g

glycine: 0.3g

histidine: 0.3g

isoleucine: 0.6g

leucine: 1.1g

lysine: 0.8g

methionine: 0.3g

phenylalanine: 0.5g

proline: 1g

serine: 0.6g

threonine: 0.5g

tryptophan: 0.2g

tyrosine: 0.5g

valine: 0.7g

pyramidFat: 0

pyramidmilk: 0

exchangeothercarbs: 0

exchangeFat: 0

asparticacid: 0.9g

glutamicacid: 2.3g

boron: 39.4mg

fluoride: 15.4mg

exchangemilk: 0

exchangeveryleanmeat: 0

exchangestarch: 0

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.