Chocolate Pumpkin Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Chocolate Pumpkin Cake Recipe). An extremely moist chocolate cake with pumpkin and cream cheese frosting.

Brief

Prep 10 mins

Cook: 40 mins

Total: 50 mins

Servings: 18

Yield: 1 - 9x13 inch cake

Chocolate Pumpkin Cake Recipe

Ingredients

1 (18.25 ounce) package chocolate cake mix

1 (15 ounce) can pumpkin

2 eggs

2 tablespoons vegetable oil

1 (16 ounce) container cream cheese frosting

Fruits and Vegetables

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.

Step 2

In a large bowl mix the cake mix pumpkin eggs and oil for 3 minutes using a mixer on medium speed. Pour into the prepared pan and spread evenly.

Step 3

Bake for 35 to 40 minutes in the preheated oven or until a toothpick inserted in the center comes out clean. Cool then frost with cream cheese frosting.

Nutritional Information

Chocolate Pumpkin Cake Recipe

Servings Per Recipe:18

Calories: 265.4

% Daily Value *

Protein: 2.7g 5%

Carbohydrates: 38g 12%

Dietary Fiber: 1.4g 6%

Sugars: 25.4g

Fat: 12.6g 20%

Saturated Fat: 3.6g 18%

Cholesterol: 20.7mg 7%

Vitamin A Iu: 3711.2IU 74%

Niacin Equivalents: 1.1mg 9%

Vitamin C: 1mg 2%

Folate: 23.3mcg 6%

Calcium: 52.2mg 5%

Iron: 1.7mg 10%

Magnesium: 19.6mg 7%

Potassium: 158.5mg 4%

Sodium: 362.1mg 15%

Thiamin: 0.1mg 6%

Calories From Fat: 113.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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