Chili Cheese Dip I Recipe

Recipesfull introduces to you: Popular Recipes. (Chili Cheese Dip I Recipe). This dip couldn't be easier! We had friends drop in unexpectedly, so I created this using what I had on hand. Everyone loved it! Make sure you've got some tortilla chips on hand.

Brief

Prep 2 mins

Cook: 20 mins

Total: 22 mins

Servings: 96

Yield: 10 servings

Chili Cheese Dip I Recipe

Ingredients

60 ounces chili with beans

2 (8 ounce) packages cream cheese

softened

2 cups shredded Cheddar cheese

Appetizer and Snack

Directions

Step 1

In a slow cooker combine chili cream cheese and Cheddar cheese. Set the slow cooker to a low temperature and let the dip cook until all of the cheeses have melted. Serve warm.

Nutritional Information

Chili Cheese Dip I Recipe

Servings Per Recipe:96

Calories: 45.4

% Daily Value *

Protein: 1.9g 4%

Carbohydrates: 2.2g 1%

Dietary Fiber: 0.8g 3%

Sugars: 0.2g

Fat: 3.4g 5%

Saturated Fat: 1.9g 10%

Cholesterol: 10.6mg 4%

Vitamin A Iu: 145.4IU 3%

Niacin Equivalents: 0.4mg 3%

Vitamin C: 0.3mg 1%

Folate: 5.1mcg 1%

Calcium: 28.9mg 3%

Iron: 0.7mg 4%

Magnesium: 8.8mg 3%

Potassium: 71.7mg 2%

Sodium: 119.8mg 5%

Calories From Fat: 30.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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