Cheese and Olive Bread Recipe

Recipesfull introduces to you: Popular Recipes. (Cheese and Olive Bread Recipe). This bread is a great addition to any Italian meal. We like it so much, we just sometimes make a meal out of it alone!

Brief

Prep 10 mins

Cook: 15 mins

Total: 25 mins

Servings: 8

Yield: 8 Servings

Cheese and Olive Bread Recipe

Ingredients

½ cup butter

softened

¼ cup mayonnaise

1 teaspoon garlic powder

1 teaspoon onion powder

2 cups shredded mozzarella cheese

½ cup chopped black olives

1 loaf French bread

halved lengthwise

Appetizer and Snack

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Stir together butter and mayonnaise until smooth and creamy. Mix in garlic powder and onion powder. Then stir in cheese and olives. Spread mixture evenly over French bread and place on a baking sheet.

Step 3

Bake in a preheated oven for 10 to 12 minutes. Increase heat to broil and cook until cheese melts and bread is golden brown about 2 to 3 minutes.

Nutritional Information

Cheese and Olive Bread Recipe

Servings Per Recipe:8

Calories: 399.1

% Daily Value *

Protein: 13.9g 28%

Carbohydrates: 34.1g 11%

Dietary Fiber: 1.7g 7%

Sugars: 2g

Fat: 23.5g 36%

Saturated Fat: 11.4g 57%

Cholesterol: 51.2mg 17%

Vitamin A Iu: 545.5IU 11%

Niacin Equivalents: 5.4mg 42%

Vitamin B6: 0.1mg 8%

Vitamin C: 0.3mg 1%

Folate: 87.7mcg 22%

Calcium: 258.8mg 26%

Iron: 2.4mg 14%

Magnesium: 23.6mg 8%

Potassium: 107.6mg 3%

Sodium: 742.3mg 30%

Thiamin: 0.3mg 30%

Calories From Fat: 211.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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