Cheese Garlic Biscuits I Recipe

Recipesfull introduces to you: Popular Recipes. (Cheese Garlic Biscuits I Recipe). These delicious cheese and garlic biscuits are just like the ones at our favorite seafood restaurant. They're easy to make and sure to please.

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 9

Yield: 9 biscuits

Cheese Garlic Biscuits I Recipe

Ingredients

2 cups biscuit mix

⅔ cup milk

½ cup shredded Cheddar cheese

2 tablespoons butter

melted

⅛ teaspoon garlic powder

Bread

Directions

Step 1

Preheat oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.

Step 2

Measure biscuit mix into a large bowl. Stir in milk and cheese until a soft dough forms. Drop 9 spoonfuls of the dough onto prepared baking sheet.

Step 3

Bake in preheated oven for 8 to 10 minutes until golden brown. While biscuits bake stir together butter and garlic powder. Remove biscuits from oven and brush with butter mixture.

Nutritional Information

Cheese Garlic Biscuits I Recipe

Servings Per Recipe:9

Calories: 161.9

% Daily Value *

Protein: 4.6g 9%

Carbohydrates: 17.8g 6%

Sugars: 1.9g

Fat: 8.1g 13%

Saturated Fat: 3.9g 20%

Cholesterol: 14.8mg 5%

Vitamin A Iu: 175.9IU 4%

Niacin Equivalents: 1.8mg 14%

Folate: 33.6mcg 8%

Calcium: 70.7mg 7%

Iron: 1mg 6%

Magnesium: 3.8mg 1%

Potassium: 67mg 2%

Sodium: 421.6mg 17%

Calories From Fat: 72.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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