Brownies III Recipe

Recipesfull introduces to you: Popular Recipes. (Brownies III Recipe). A basic brownie recipe that is quick and easy to mix up and calls for ingredients that are usually already on hand.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 20

Yield: 1 - 9x13 inch pan

Brownies III Recipe

Ingredients

4large eggs eggs

1 ½ cups vegetable oil

2 cups all-purpose flour

2 cups white sugar

½ cup unsweetened cocoa powder

1 teaspoon baking powder

1 ½ teaspoons salt

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.

Step 2

In a large bowl beat the eggs and vegetable oil together until well blended. Combine the flour sugar cocoa powder baking powder and salt; stir into the egg mixture. Fold in walnuts if desired. Spread evenly into the prepared pan.

Step 3

Bake in the preheated oven for 20 to 25 minutes or until a toothpick inserted into the center of the brownies comes out clean. Allow to cool. Cut into squares.

Nutritional Information

Brownies III Recipe

Servings Per Recipe:20

Calories: 288.1

% Daily Value *

Protein: 3g 6%

Carbohydrates: 30.8g 10%

Dietary Fiber: 1.1g 4%

Sugars: 20.1g

Fat: 17.9g 28%

Saturated Fat: 2.6g 13%

Cholesterol: 37.2mg 12%

Vitamin A Iu: 48.7IU 1%

Niacin Equivalents: 1.4mg 11%

Folate: 28.3mcg 7%

Calcium: 23.7mg 2%

Iron: 1.1mg 6%

Magnesium: 14.7mg 5%

Potassium: 60mg 2%

Sodium: 213.5mg 9%

Thiamin: 0.1mg 11%

Calories From Fat: 161.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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