Apple Hermits Recipe

Recipesfull introduces to you: Popular Recipes. (Apple Hermits Recipe). This is a moist and cake like, spicy, nutty, apple cookie.

Brief

Prep 30 mins

Cook: 12 mins

Additional: 36 mins

Total: 1hr18 mins

Servings: 60

Yield: 60 cookies

Apple Hermits Recipe

Ingredients

2 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon ground cinnamon

1 teaspoon ground cloves

½ teaspoon ground nutmeg

½ teaspoon salt

½ cup softened butter

1 ½ cups packed brown sugar

1 egg

beaten

1 cup chopped walnuts

1 cup chopped apples

1 cup raisins

⅔ cup confectioners' sugar

1 tablespoon milk

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper.

Step 2

In a medium bowl sift together flour baking soda cinnamon cloves nutmeg and salt. In a large mixing bowl cream butter until light and fluffy. Mix in sugar and egg. Stir in flour mixture and mix thoroughly. Fold in nuts apples and raisins.

Step 3

Drop by rounded teaspoon onto prepared cookie sheets about 1 1/2 inches apart. Bake for 12 to 14 minutes. Cool on wire rack.

Step 4

In a small bowl mix confectioners' sugar with milk to make a thin glaze. Drizzle over cooled cookies.

Nutritional Information

Apple Hermits Recipe

Servings Per Recipe:60

Calories: 76.7

% Daily Value *

Protein: 0.9g 2%

Carbohydrates: 12.7g 4%

Dietary Fiber: 0.4g 2%

Sugars: 8.6g

Fat: 2.8g 4%

Saturated Fat: 1.1g 6%

Cholesterol: 7.2mg 2%

Vitamin A Iu: 53.6IU 1%

Niacin Equivalents: 0.5mg 4%

Vitamin C: 0.2mg

Folate: 10mcg 3%

Calcium: 10.2mg 1%

Iron: 0.4mg 2%

Magnesium: 5.4mg 2%

Potassium: 44.6mg 1%

Sodium: 54.6mg 2%

Calories From Fat: 25.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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