Apple Betty Recipe

Recipesfull introduces to you: Popular Recipes. (Apple Betty Recipe). Everyone always raves about this pie. You don't have to make pie crust! You can control the sweetness by the amount of streusel topping you use.

Brief

Prep 30 mins

Cook: 45 mins

Total: 1hr15 mins

Servings: 8

Yield: 8 servings

Apple Betty Recipe

Ingredients

4 cups thinly sliced apples

¼ cup orange juice

¾ cup all-purpose flour

1 cup white sugar

½ teaspoon ground cinnamon

¼ teaspoon ground nutmeg

1 pinch salt

½ cup butter

Dessert

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9 inch pie plate.

Step 2

Mound sliced apples in the pie plate. Sprinkle with orange juice.

Step 3

In a medium bowl mix the flour sugar cinnamon nutmeg and salt. Cut in butter until the mixture resembles coarse crumbs. Scatter over the apples.

Step 4

Bake in preheated oven for 45 minutes. Serve warm.

Nutritional Information

Apple Betty Recipe

Servings Per Recipe:8

Calories: 278

% Daily Value *

Protein: 1.6g 3%

Carbohydrates: 43.5g 14%

Dietary Fiber: 1.9g 8%

Sugars: 32.2g

Fat: 11.8g 18%

Saturated Fat: 7.4g 37%

Cholesterol: 30.5mg 10%

Vitamin A Iu: 404.3IU 8%

Niacin Equivalents: 1.1mg 8%

Vitamin C: 6.8mg 11%

Folate: 26.2mcg 7%

Calcium: 11.6mg 1%

Iron: 0.7mg 4%

Magnesium: 7.1mg 3%

Potassium: 99.8mg 3%

Sodium: 82.7mg 3%

Thiamin: 0.1mg 11%

Calories From Fat: 106

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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