Sweet Potato Oranges Recipe

Preheat oven to 350 degrees F (175 degrees C).

Prepare oranges by cutting tops off 1/4 to 1/2 inch down. Spoon out the flesh leaving a shell.

In a large bowl combine sweet potatoes sugar orange juice eggs vanilla extract 1/2 cup butter and grated orange peel. Spoon mixture into orange shells. Place in a deep casserole dish.

In a small saucepan over medium heat combine remaining 1/2 cup butter brown sugar flour and pecans. Cook until sugar dissolves in melted butter. Spoon over oranges. Fill casserole dish with water to reach 1/2 inch in depth.

Bake in preheated oven for 30 minutes.