Soft Chocolate Cookies Recipe

Recipesfull introduces to you: Popular Recipes. (Soft Chocolate Cookies Recipe). Your family will find these chocolate cake-like cookies irresistible!

Brief

Prep 25 mins

Cook: 10 mins

Total: 35 mins

Servings: 36

Yield: 3 dozen

Soft Chocolate Cookies Recipe

Ingredients

1 cup butter

softened

1 cup white sugar

1 cup light brown sugar

2 eggs

2 teaspoons vanilla extract

2 cups all-purpose flour

½ cup cocoa powder

1 teaspoon baking soda

½ teaspoon salt

1 cup semi-sweet chocolate chips

¼ cup confectioner's sugar

for dusting

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Beat butter white sugar and brown sugar with an electric mixer in a large bowl until smooth. Beat in one egg until completely incorporated; beat in last egg along with vanilla extract. Combine flour cocoa baking soda and salt in a bowl. Stir flour mixture into butter mixture until just incorporated; mix in chocolate chips.

Step 3

Roll dough into 2-inch balls or drop spoonfuls of dough 2 inches apart onto ungreased baking sheets.

Step 4

Bake in preheated oven until edges of cookies are firm 10 to 12 minutes. Remove to wire racks. Dust warm cookies with confectioners' sugar if desired.

Nutritional Information

Soft Chocolate Cookies Recipe

Servings Per Recipe:36

Calories: 149.6

% Daily Value *

Protein: 1.7g 3%

Carbohydrates: 21.5g 7%

Dietary Fiber: 0.9g 4%

Sugars: 15.1g

Fat: 7g 11%

Saturated Fat: 4.3g 21%

Cholesterol: 23.9mg 8%

Vitamin A Iu: 171.1IU 3%

Niacin Equivalents: 0.8mg 6%

Folate: 14.6mcg 4%

Calcium: 10.7mg 1%

Iron: 0.6mg 3%

Magnesium: 8.5mg 3%

Potassium: 54.7mg 2%

Sodium: 109.6mg 4%

Thiamin: 0.1mg 6%

Calories From Fat: 62.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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