Savory Chicken Brine Recipe

Recipesfull introduces to you: Popular Recipes. (Savory Chicken Brine Recipe). Brining a chicken with soy sauce makes a juicier and more flavorful chicken. Great for baked, grilled or fried chicken.

Brief

Prep 4hrs15 mins

Cook: 45 mins

Total: 5hrs

Servings: 6

Yield: 6 servings

Savory Chicken Brine Recipe

Ingredients

1 (5 pound) whole chicken

1 gallon cold water

1 tablespoon dried sage

1 tablespoon dried celery seed

½ tablespoon dried thyme

¾ cup kosher salt

¾ cup sugar

¾ cup Kikkoman Soy Sauce

2 tablespoons seasoned salt

Tips

Directions

Step 1

Remove giblets from chicken cavity rinse chicken inside and out.

Step 2

In a large stock pot or container mix water sage celery seed thyme salt sugar and soy sauce to create brine. Stir well until the sugar and salt are dissolved. Place the chicken in the brine cover and refrigerate for at least 4 hours or overnight.

Step 3

Remove chicken from the brine and rinse well inside and out. Sprinkle with 2 tablespoons of seasoned salt. Bake the chicken at 400 degrees F for 45 minutes.

Nutritional Information

Savory Chicken Brine Recipe

Servings Per Recipe:6

Calories: 626.1

% Daily Value *

Protein: 61.4g 123%

Carbohydrates: 27g 9%

Dietary Fiber: 0.5g 2%

Sugars: 25g

Fat: 28.7g 44%

Saturated Fat: 7.9g 40%

Cholesterol: 227.9mg 76%

Vitamin A Iu: 1630.9IU 33%

Niacin Equivalents: 27.6mg 212%

Vitamin B6: 0.8mg 53%

Vitamin C: 1.9mg 3%

Folate: 64mcg 16%

Calcium: 101.5mg 10%

Iron: 4.7mg 26%

Magnesium: 64.2mg 23%

Potassium: 500.5mg 14%

Sodium: 14333.1mg 573%

Thiamin: 0.1mg 14%

Calories From Fat: 258.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.