Salsa Steak For One Recipe

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Brief

Prep 15 mins

Cook: 40 mins

Total: 55 mins

Servings: 1

Yield: 1 serving

Salsa Steak For One Recipe

Ingredients

1 (6 ounce) boneless beef top sirloin steak

cut 1 1/2 inches thick

seasoned salt to taste

3 tablespoons water

1 cup prepared salsa

1 large potato

peeled and diced

1 carrot

peeled and chopped

1 small white onion

diced

Meat and Poultry

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Sprinkle both sides of steak with seasoned salt. Place in a foil-lined baking dish with 3 tablespoons of water. Pour salsa over steak and spread chopped vegetables all around pan. Cover and seal with foil.

Step 3

Bake in the preheated oven for one hour or to desired doneness. Serve immediately.

Nutritional Information

Salsa Steak For One Recipe

Servings Per Recipe:1

Calories: 613.1

% Daily Value *

Protein: 38.2g 77%

Carbohydrates: 81.8g 26%

Dietary Fiber: 11g 44%

Sugars: 18.4g

Fat: 16.5g 25%

Saturated Fat: 6.4g 32%

Cholesterol: 90.8mg 30%

Vitamin A Iu: 12907.2IU 258%

Niacin Equivalents: 15.6mg 120%

Vitamin B6: 1.8mg 112%

Vitamin C: 45.2mg 75%

Folate: 68.1mcg 17%

Calcium: 143.7mg 14%

Iron: 5.5mg 31%

Magnesium: 145.1mg 52%

Potassium: 2419.5mg 68%

Sodium: 2142.2mg 86%

Thiamin: 0.6mg 57%

Calories From Fat: 148.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.