Rosettes II Recipe

Recipesfull introduces to you: Popular Recipes. (Rosettes II Recipe). I discovered this recipe when I was stationed in Japan. The irons come in all different shapes, such as stars, butterflies, hearts, etc.

Brief

Servings: 18

Yield: 3 dozen

Rosettes II Recipe

Ingredients

2 eggs

¼ teaspoon salt

1 tablespoon white sugar

1 cup all-purpose flour

1 cup milk

2 tablespoons butter

1 cup vegetable oil for frying

⅓ cup confectioners' sugar for decoration

Dessert

Directions

Step 1

Mix all the ingredients except the flour to blend. Add the flour a little at a time and beat until smooth.

Step 2

Deep-fry in hot oil about 375 degrees F (190 degrees C). (Fry-Daddy works well). Heat the iron for about 10 seconds in the oil then dip in batter. Place the iron in oil so it is just level with the top of the batter (If you put it in deeper the batter will not come off the iron). Remove rosette from oil when lightly browned (it only takes seconds). Drain on paper towel. Sprinkle with confectioner's sugar. NOTE: If you chill the batter for a while the rosettes come out thinner and crispier but it isn't required.

Nutritional Information

Rosettes II Recipe

Servings Per Recipe:18

Calories: 73.4

% Daily Value *

Protein: 1.9g 4%

Carbohydrates: 8.9g 3%

Dietary Fiber: 0.2g 1%

Sugars: 3.6g

Fat: 3.4g 5%

Saturated Fat: 1.3g 7%

Cholesterol: 25.1mg 8%

Vitamin A Iu: 92.1IU 2%

Niacin Equivalents: 0.8mg 6%

Folate: 16mcg 4%

Calcium: 20.3mg 2%

Iron: 0.4mg 2%

Magnesium: 3.7mg 1%

Potassium: 35.7mg 1%

Sodium: 54.9mg 2%

Thiamin: 0.1mg 6%

Calories From Fat: 30.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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