Quince Compote Recipe

Recipesfull introduces to you: Popular Recipes. (Quince Compote Recipe). This is a wonderful use for quinces if you can get your hands on some. If you like, you can puree the compote but I usually like it chunky. You can also serve it with vanilla ice cream or plain whipped cream.

Brief

Prep 20 mins

Cook: 30 mins

Additional: 5 mins

Total: 55 mins

Servings: 4

Yield: 4 servings

Quince Compote Recipe

Ingredients

2 pounds quinces - peeled

cored

and diced

2 cups hard apple cider

½ cup sugar

or more to taste

½ lemon

juiced

½ teaspoon orange flower water

½ teaspoon grated orange zest

½ cup heavy cream

2 teaspoons vanilla sugar

3 tablespoons creme fraiche

Dessert

Directions

Step 1

Place quinces cider and sugar in a pressure cooker. Close cooker securely and place pressure regulator over vent according to manufacturer's instructions. Heat until steam escapes in a steady flow and makes a whistling sound about 10 minutes. Adjust temperature until regulator is gently rocking. Cook for 15 to 20 minutes until quince are soft. Let pressure release naturally according to manufacturer's instructions 5 to 10 minutes. Unlock lid and remove.

Step 2

Transfer cooked quinces and liquid to a serving bowl and season with lemon juice orange flower water and orange zest.

Step 3

Beat cream in a chilled glass or metal bowl using an electric mixer until frothy. Add vanilla sugar gradually continuing to beat until soft peaks form. Mix in creme fraiche and serve with the quince compote.

Nutritional Information

Quince Compote Recipe

Servings Per Recipe:4

Calories: 446.7

% Daily Value *

Protein: 2.1g 4%

Carbohydrates: 72.4g 23%

Dietary Fiber: 5g 20%

Sugars: 33.1g

Fat: 15.5g 24%

Saturated Fat: 9.6g 48%

Cholesterol: 56mg 19%

Vitamin A Iu: 533.5IU 11%

Niacin Equivalents: 0.6mg 5%

Vitamin B6: 0.1mg 7%

Vitamin C: 45.4mg 76%

Folate: 9.1mcg 2%

Calcium: 53.6mg 5%

Iron: 1.7mg 10%

Magnesium: 22mg 8%

Potassium: 491.3mg 14%

Sodium: 34.5mg 1%

Thiamin: 0.1mg 6%

Calories From Fat: 139.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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