Puff Pastry Pinwheels with Bell Peppers, Cream Cheese, and Salami Recipe

Recipesfull introduces to you: Popular Recipes. (Puff Pastry Pinwheels with Bell Peppers, Cream Cheese, and Salami Recipe). These puff pastry pinwheels are my favorite party finger food and people love them. The chopping takes a bit of time as you want to make sure that the bell peppers and salami are very finely chopped. I sometimes use half peppered salami and half regular salami as well to cut down on the pepper. They are easily made in advance and then you only have to bake them when your guests arrive.

Brief

Prep 30 mins

Cook: 20 mins

Additional: 1hr

Total: 1hr50 mins

Servings: 45

Yield: 45 servings

Puff Pastry Pinwheels with Bell Peppers, Cream Cheese, and Salami Recipe

Ingredients

1 tablespoon unsalted butter

1 red bell pepper

finely chopped

1 yellow bell pepper

finely chopped

½ pound peppered salami

finely diced

1 (8 ounce) container herb and garlic-flavored cream cheese

5 tablespoons freshly grated Parmesan cheese

or to taste

1 egg

1 teaspoon mild paprika

or to taste

1 (17.5 ounce) package frozen puff pastry

thawed

Appetizer and Snack

Directions

Step 1

Heat butter in a skillet over medium-low heat and cook red bell pepper and yellow bell pepper until soft but not browned about 5 minutes.

Step 2

Mix bell peppers salami cream cheese Parmesan cheese and egg in a bowl. Season with paprika.

Step 3

Dust a flat work surface lightly with flour. Unroll both puff pastry sheets and roll out to 2 large rectangles. Spread bell pepper mixture over the puff pastry leaving a 1-inch border. Roll puff pastry up tightly like a jelly roll and place in the freezer until filling hardens about 1 hour.

Step 4

Preheat oven to 400 degrees F (200 degrees C). Line 2 or 3 baking sheets with parchment paper.

Step 5

Remove puff pastry rolls from freezer and slice into 1/2-inch-thick slices; lay 2 inches apart on the prepared baking sheets.

Step 6

Bake in the preheated oven on the center rack until lightly browned and puffed up 20 to 30 minutes.

Nutritional Information

Puff Pastry Pinwheels with Bell Peppers, Cream Cheese, and Salami Recipe

Servings Per Recipe:45

Calories: 104.1

% Daily Value *

Protein: 2.5g 5%

Carbohydrates: 5.6g 2%

Dietary Fiber: 0.2g 1%

Sugars: 0.3g

Fat: 7.8g 12%

Saturated Fat: 3g 15%

Cholesterol: 14.7mg 5%

Vitamin A Iu: 124.7IU 3%

Niacin Equivalents: 1.1mg 9%

Vitamin C: 3.4mg 6%

Folate: 10.4mcg 3%

Calcium: 14.9mg 2%

Iron: 0.4mg 2%

Magnesium: 3.3mg 1%

Potassium: 45.8mg 1%

Sodium: 167.4mg 7%

Thiamin: 0.1mg 8%

Calories From Fat: 70.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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