Potato Salad III Recipe

Recipesfull introduces to you: Popular Recipes. (Potato Salad III Recipe). A versatile potato salad with lots of flavor and a nice crunch

Brief

Prep 40 mins

Cook: 10 mins

Total: 50 mins

Servings: 4

Yield: 4 side dish servings

Potato Salad III Recipe

Ingredients

2 potatoes

2 tablespoons low-fat mayonnaise

2 tablespoons fat free ranch dressing

¼ onion

chopped

1 stalk celery

1 green bell pepper

chopped

salt and pepper to taste

Salad

Directions

Step 1

Bring a pot of salted water to boil place potatoes in water. Boil until potatoes are tender. Drain well. Let the potatoes cool 30 minutes.

Step 2

Peel the skin off of the potatoes and cube them.

Step 3

In a medium size mixing bowl combine potatoes mayonnaise ranch dressing onion celery green pepper salt and pepper. Cover and refrigerate until well chilled.

Nutritional Information

Potato Salad III Recipe

Servings Per Recipe:4

Calories: 104.3

% Daily Value *

Protein: 2.6g 5%

Carbohydrates: 23.6g 8%

Dietary Fiber: 3.2g 13%

Sugars: 2.5g

Fat: 0.3g

Saturated Fat: 0.1g

Cholesterol: 0.1mg

Vitamin A Iu: 157.9IU 3%

Niacin Equivalents: 1.9mg 15%

Vitamin B6: 0.4mg 25%

Vitamin C: 45.7mg 76%

Folate: 24.9mcg 6%

Calcium: 23.6mg 2%

Iron: 1mg 5%

Magnesium: 29.3mg 10%

Potassium: 544.1mg 15%

Sodium: 103.3mg 4%

Thiamin: 0.1mg 12%

Calories From Fat: 2.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.