Pasta Primavera Recipe

Recipesfull introduces to you: Popular Recipes. (Pasta Primavera Recipe). This is a very simple and easy recipe that takes no time at all. Creamy and delicious.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

Pasta Primavera Recipe

Ingredients

1 (8 ounce) package dry pasta

¼ cup margarine

1 envelope dry vegetable soup mix

1 ½ teaspoons all-purpose flour

1 ½ cups milk

2 tablespoons grated Parmesan cheese

Main Dish

Directions

Step 1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

Step 2

In a saucepan melt margarine. Blend soup mix with flour and milk and add to skillet; stir. Bring to a boil. Reduce heat and simmer 10 minutes. Stir in cheese. Toss with cooked pasta.

Nutritional Information

Pasta Primavera Recipe

Servings Per Recipe:4

Calories: 379.8

% Daily Value *

Protein: 11.9g 24%

Carbohydrates: 49.1g 16%

Dietary Fiber: 2g 8%

Sugars: 6.2g

Fat: 14.8g 23%

Saturated Fat: 3.7g 19%

Cholesterol: 11.5mg 4%

Vitamin A Iu: 1123IU 23%

Niacin Equivalents: 6.8mg 53%

Vitamin B6: 0.1mg 7%

Vitamin C: 0.4mg 1%

Folate: 142.9mcg 36%

Calcium: 151.8mg 15%

Iron: 2mg 11%

Magnesium: 41.3mg 15%

Potassium: 272.2mg 8%

Sodium: 334.7mg 13%

Thiamin: 0.6mg 64%

Calories From Fat: 133.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.