OREO Mint Chocolate Mousse Recipe

Recipesfull introduces to you: Popular Recipes. (OREO Mint Chocolate Mousse Recipe). Instant pudding mix makes short work of this minty chocolate mousse. A garnish of fresh berries and minty cookie halves takes the dish to new heights.

Brief

Prep 15 mins

Additional: 1hr

Total: 1hr15 mins

Servings: 8

Yield: 8 servings

OREO Mint Chocolate Mousse Recipe

Ingredients

1 (3.9 ounce) package chocolate instant pudding mix

2 cups cold milk

14 each Mint OREO Fudge Cremes

divided

1 cup thawed frozen whipped topping

4 medium (1-1/4\ dia)s fresh strawberries

cut in half

8 leaf (blank)s fresh mint leaves

Tips

Directions

Step 1

Beat pudding mix and milk in medium bowl with whisk 2 minutes.

Step 2

Chop 10 cookies coarsely; stir into pudding with whipped topping until blended. Spoon into 8 dessert dishes.

Step 3

Refrigerate 1 hour. Cut remaining cookies in half. Top desserts with cookie halves and fruit. Garnish with mint if desired.

Nutritional Information

OREO Mint Chocolate Mousse Recipe

Servings Per Recipe:8

Calories: 207.2

% Daily Value *

Protein: 3.1g 6%

Carbohydrates: 30.9g 10%

Dietary Fiber: 1.2g 5%

Sugars: 22.2g

othercarbs: 2.3g

Fat: 7.9g 12%

Saturated Fat: 3.8g 19%

monoFat: 0.6g

polyFat: 0.2g

Cholesterol: 4.9mg 2%

water: 65.1g

ash: 1.1g

Vitamin A Iu: 130IU 3%

Vitamin are: 35.3RE

Vitamin acarotenoid: 1.8RE

Vitamin aretinol: 33.6RE

Vitamin acarotene: 10.7mcg

Vitamin B1Thiamin: 0mg

Vitamin B2riboflavin: 0.1mg

Vitamin B3niacin: 0.1mg

Niacin Equivalents: 0.6mg 3%

Vitamin B6: 0mg 1%

Vitamin B12: 0.3mcg 5%

Vitamin C: 3.7mg 6%

Vitamin ealphaequivalents: 0.1mg

Vitamin eiu: 0.2IU 1%

Vitamin emg: 0.1mg

Folate: 5mcg 1%

Vitamin k: 1mcg 1%

pantothenicacid: 0.2mg 2%

Calcium: 74.6mg 7%

copper: 0.1mg 3%

Iron: 0.2mg 1%

Magnesium: 13.8mg 3%

manganese: 0.1mg 4%

phosphorus: 69.4mg 7%

Potassium: 134.7mg 4%

selenium: 2.1mcg 3%

Sodium: 350.8mg 15%

zinc: 0.4mg 2%

40butyric: 0g

60caprioc: 0g

80caprylic: 0.1g

100capric: 0.1g

120lauric: 0.9g

140myristic: 0.5g

160palmitic: 0.6g

180stearic: 0.6g

161palmitol: 0.1g

181oleic: 0.5g

201eicosen: 0g

221erucic: 0g

182linoleic: 0.1g

183linolenic: 0g

184stearidon: 0g

204arachidon: 0g

205epa: 0g

225dpa: 0g

226dha: 0g

omega3fattyacid: 0g

omega6fattyacid: 0.1g

alanine: 0.1g

arginine: 0.1g

cystine: 0g

glycine: 0.1g

histidine: 0.1g

isoleucine: 0.1g

leucine: 0.2g

lysine: 0.2g

methionine: 0.1g

phenylalanine: 0.1g

proline: 0.2g

serine: 0.1g

threonine: 0.1g

tryptophan: 0g

tyrosine: 0.1g

valine: 0.2g

alcohol: 0g

caffeine: 1mg

pyramidFat: 0

pyramidmilk: 0

exchangeothercarbs: 0

theobromine: 31.7mg

energy: 110.4

asparticacid: 0.2g

glutamicacid: 0.5g

Thiamin: 0mg 2%

riboflavin: 0.1mg 7%

solublefiber: 0g

insolublefiber: 0.1g

monosaccharides: 0.3g

disaccharides: 2.9g

biotin: 1.3mcg

Vitamin diu: 26.2IU 7%

Vitamin dmcg: 0.7mcg

boron: 22.3mg

fluoride: 2.3mg

iodine: 15.2mcg 10%

molybdenum: 1.2mcg 2%

exchangemilk: 0

phytosterols: 2.9mg

transfattyacid: 0g

pyramidfruit: 0

pyramidvegetables: 0

exchangevegetables: 0

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.