Olive Cheese Appetizers Recipe

Recipesfull introduces to you: Popular Recipes. (Olive Cheese Appetizers Recipe). A baked appetizer made of an olive wrapped in a scrumptious cheese mixture. It is an easy appetizer and always a favorite.

Brief

Prep 10 mins

Cook: 15 mins

Total: 25 mins

Servings: 7

Yield: 7 servings

Olive Cheese Appetizers Recipe

Ingredients

2 cups shredded Cheddar cheese

½ cup butter

softened

1 cup sifted all-purpose flour

1 teaspoon paprika

1 (6 ounce) can black olives

drained

Appetizer and Snack

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet.

Step 2

Mix the cheese butter flour and paprika together using an electric mixer or food processor. Take tablespoon-size pieces of the dough and one olive per tablespoon of dough. Roll the dough around the olive so that the olive in completely enclosed in the center of the dough. Arrange the olive and cheese balls on the prepared baking sheet.

Step 3

Bake for 15 minutes.

Nutritional Information

Olive Cheese Appetizers Recipe

Servings Per Recipe:7

Calories: 340.3

% Daily Value *

Protein: 10.3g 21%

Carbohydrates: 15.8g 5%

Dietary Fiber: 1.4g 6%

Sugars: 0.3g

Fat: 26.7g 41%

Saturated Fat: 15.5g 78%

Cholesterol: 68.8mg 23%

Vitamin A Iu: 998.6IU 20%

Niacin Equivalents: 3.1mg 24%

Vitamin C: 0.5mg 1%

Folate: 39.3mcg 10%

Calcium: 261.3mg 26%

Iron: 1.9mg 11%

Magnesium: 14.9mg 5%

Potassium: 64.2mg 2%

Sodium: 506.6mg 20%

Thiamin: 0.2mg 15%

Calories From Fat: 240

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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