Lemon Risotto with Margherita Prosciutto and Shrimp Recipe

Recipesfull introduces to you: Popular Recipes. (Lemon Risotto with Margherita Prosciutto and Shrimp Recipe). Julienned Margherita® prosciutto with buttery shrimp and freshly grated Romano cheese with a twist of lemon.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

Lemon Risotto with Margherita Prosciutto and Shrimp Recipe

Ingredients

1 quart hot chicken stock

2 tablespoons olive oil

3 tablespoons chopped shallots or red onion

8 ounces sliced and julienned Margherita® prosciutto

2 cloves garlic

chopped

16 ounces Arborio rice

1 lemon

zested and juiced

1 cup dry white wine

such as Pinot Grigio

1 pound (26 to 30 count) raw shrimp

peeled and deveined

6 tablespoons butter

4 ounces freshly grated Romano cheese

Fresh arugula for garnish

1 tablespoon chopped parsley

Tips

Directions

Step 1

Heat chicken stock in separate pan.

Step 2

In large 4 quart pot heat olive oil on medium heat. Saute shallots and prosciutto for 3 minutes. Add garlic; saute for 2 minutes.

Step 3

Turn up heat to Medium-High. Add rice and lemon zest cook 2 to 3 minutes stirring constantly. Add lemon juice and wine until reduced.

Step 4

Add one 8-oz. ladle chicken stock to rice until absorbed. Keep the rice at just a simmer; continue process for 10 to 15 minutes. Add shrimp before last ladle of stock.

Step 5

Add butter and Romano cheese stir in well. Place in serving bowl and top with fresh arugula and parsley.

Nutritional Information

Lemon Risotto with Margherita Prosciutto and Shrimp Recipe

Servings Per Recipe:4

Calories: 994.7

% Daily Value *

Protein: 50.4g 101%

Carbohydrates: 96.4g 31%

Dietary Fiber: 1.5g 6%

Sugars: 1.7g

Fat: 39.3g 61%

Saturated Fat: 19.2g 96%

Cholesterol: 294.2mg 98%

Vitamin A Iu: 1042.4IU 21%

Niacin Equivalents: 4.4mg 34%

Vitamin B6: 0.2mg 14%

Vitamin C: 5.5mg 9%

Folate: 11.7mcg 3%

Calcium: 363.4mg 36%

Iron: 4.3mg 24%

Magnesium: 51.5mg 18%

Potassium: 285.5mg 8%

Sodium: 2512.1mg 101%

Thiamin: 0.1mg 5%

Calories From Fat: 354

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.