Italian Cannoli Dip Recipe

Recipesfull introduces to you: Popular Recipes. (Italian Cannoli Dip Recipe). Nothing says I love you more than cannoli! Easy, quick, and fun recipe for your family and friends. Great treat on the weekend. Either pipe into cannoli shells or serve as a dip with cannoli chips.

Brief

Prep 10 mins

Total: 10 mins

Servings: 8

Yield: 8 servings

Italian Cannoli Dip Recipe

Ingredients

1 (16 ounce) container whole milk ricotta cheese

1 ½ cups confectioners' sugar

1 teaspoon vanilla extract

¼ teaspoon ground nutmeg

¼ cup mini chocolate chips

Appetizer and Snack

Directions

Step 1

Combine ricotta cheese confectioners' sugar vanilla extract and nutmeg in a bowl; whip at medium speed until smooth and blended. Fold in chocolate chips with a spatula.

Nutritional Information

Italian Cannoli Dip Recipe

Servings Per Recipe:8

Calories: 216.9

% Daily Value *

Protein: 6.5g 13%

Carbohydrates: 28.6g 9%

Dietary Fiber: 0.3g 1%

Sugars: 26.2g

Fat: 8.9g 14%

Saturated Fat: 5.6g 28%

Cholesterol: 28.6mg 10%

Vitamin A Iu: 249.3IU 5%

Niacin Equivalents: 1.2mg 9%

Folate: 7.5mcg 2%

Calcium: 118.1mg 12%

Iron: 0.4mg 2%

Magnesium: 12.6mg 5%

Potassium: 80.1mg 2%

Sodium: 47.9mg 2%

Calories From Fat: 80.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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