Green Beans and Hot Sauce Recipe

Recipesfull introduces to you: Popular Recipes. (Green Beans and Hot Sauce Recipe). Fresh green beans, fresh peppers, and tomatoes livened up with crispy bacon.

Brief

Prep 20 mins

Cook: 10 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

Green Beans and Hot Sauce Recipe

Ingredients

2 pounds fresh green beans

washed and trimmed

2 onions

chopped

1 (14.5 ounce) can diced tomatoes with juice

2 hot yellow banana peppers

diced

1 green bell pepper

chopped

½ cup water

6 slices bacon

Side Dish

Directions

Step 1

Place green beans onions tomatoes banana peppers bell pepper and water in a large pot. Bring to a boil over high heat then reduce heat to low. Cover pot and simmer approximately 10 minutes until green beans are tender.

Step 2

While green beans are steaming arrange bacon slices in a medium skillet. Fry over medium heat until crispy approximately 10 minutes. Drain on paper towels. Crumble and set aside.

Step 3

Spoon green bean mixture and juice into a serving dish. Sprinkle crumbled bacon over top and serve immediately.

Nutritional Information

Green Beans and Hot Sauce Recipe

Servings Per Recipe:4

Calories: 314.9

% Daily Value *

Protein: 10.9g 22%

Carbohydrates: 27.1g 9%

Dietary Fiber: 10.1g 40%

Sugars: 10.3g

Fat: 19.4g 30%

Saturated Fat: 6.4g 32%

Cholesterol: 28.6mg 10%

Vitamin A Iu: 2573.9IU 52%

Niacin Equivalents: 5.2mg 40%

Vitamin B6: 0.4mg 24%

Vitamin C: 90.4mg 151%

Folate: 98.1mcg 25%

Calcium: 136.7mg 14%

Iron: 5.1mg 29%

Magnesium: 72.8mg 26%

Potassium: 858.4mg 24%

Sodium: 525.7mg 21%

Thiamin: 0.4mg 36%

Calories From Fat: 174.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.