Ghoraiybah Recipe

Recipesfull introduces to you: Popular Recipes. (Ghoraiybah Recipe). A simple traditional Arabic recipe for cookies similar to shortbread. The wonderful flavor comes from the cardamom, which is fairly expensive, but very worth it. I actually prefer them without the almonds, but you might add them if you like.

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 24

Yield: 2 dozen cookies

Ghoraiybah Recipe

Ingredients

1 cup butter

softened

1 cup sifted confectioners' sugar

2 cups all-purpose flour

½ teaspoon ground cardamom

12 almonds

split

Dessert

Directions

Step 1

Preheat the oven to 300 degrees F (150 degrees C).

Step 2

In a medium bowl stir together the butter and sugar until smooth. Stir in flour and cardamom until well blended. Pinch off tablespoonfuls of dough and roll into a thin rope. Join the ends together in a circle and place on a greased cookie sheet. Place almond halves on the joints where the circles come together.

Step 3

Bake for 20 minutes in the preheated oven. The cookies should remain white but may turn golden at the very edge.

Nutritional Information

Ghoraiybah Recipe

Servings Per Recipe:24

Calories: 129.7

% Daily Value *

Protein: 1.3g 3%

Carbohydrates: 13.3g 4%

Dietary Fiber: 0.4g 2%

Sugars: 5.2g

Fat: 8.1g 12%

Saturated Fat: 4.9g 25%

Cholesterol: 20.3mg 7%

Vitamin A Iu: 236.4IU 5%

Niacin Equivalents: 0.9mg 7%

Folate: 19.5mcg 5%

Calcium: 5.5mg 1%

Iron: 0.5mg 3%

Magnesium: 4.2mg 2%

Potassium: 18.4mg 1%

Sodium: 54.8mg 2%

Thiamin: 0.1mg 8%

Calories From Fat: 72.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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