Frozen Summer Slush Recipe

Put 7 cups water in large saucepan and heat on high until boiling. Add sugar and stir until dissolved; set aside to cool. Place tea bags in 2 cups boiling water and let steep until desired strength is acquired.

In a large bowl mix together sugar water tea lemonade concentrate and orange juice concentrate. Stir in gin. Place in freezer container and freeze overnight.

To serve Place several scoops into a tall glass and fill with any clear carbonated beverage.