Feta and Olive Lamburgers Recipe

Recipesfull introduces to you: Popular Recipes. (Feta and Olive Lamburgers Recipe). This delicious alternative to beef hamburgers has a Mediterranean twist with feta cheese and kalamata olives.

Brief

Prep 20 mins

Cook: 10 mins

Additional: 15 mins

Total: 45 mins

Servings: 4

Yield: 4 lamburgers

Feta and Olive Lamburgers Recipe

Ingredients

1 pound ground lamb

1 cup crumbled feta cheese

1 large egg

½ cup kalamata olives

pitted and sliced

⅛ teaspoon ground cumin

ground black pepper to taste

4 whole-wheat hamburger buns

toasted if desired

Main Dish

Directions

Step 1

Combine the lamb feta cheese egg and olives in a mixing bowl. Season with cumin and black pepper and mix until well combined. Form the mixture into 4 patties and place onto waxed paper. Refrigerate for 15 minutes.

Step 2

Preheat an outdoor grill for medium-high heat and lightly oil grate.

Step 3

Cook the lamburgers on the preheated grill to your desired degree of doneness about 3 minutes per side for medium. Serve on toasted buns with the condiments of your choice.

Nutritional Information

Feta and Olive Lamburgers Recipe

Servings Per Recipe:4

Calories: 536.6

% Daily Value *

Protein: 32.6g 65%

Carbohydrates: 27.4g 9%

Dietary Fiber: 3.2g 13%

Sugars: 5.6g

Fat: 32.1g 49%

Saturated Fat: 13.4g 67%

Cholesterol: 155.8mg 52%

Vitamin A Iu: 230.8IU 5%

Niacin Equivalents: 11mg 84%

Vitamin B6: 0.3mg 18%

Vitamin C: 0.1mg

Folate: 32.8mcg 8%

Calcium: 236.4mg 24%

Iron: 3.9mg 22%

Magnesium: 28.1mg 10%

Potassium: 309.6mg 9%

Sodium: 1004.7mg 40%

Thiamin: 0.1mg 14%

Calories From Fat: 288.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.