Elene's Blueberry Pound Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Elene's Blueberry Pound Cake Recipe). Blueberries are a great summer treat. This pound cake is light and yummy.

Brief

Prep 20 mins

Cook: 35 mins

Total: 55 mins

Servings: 10

Yield: 1 tube cake

Elene's Blueberry Pound Cake Recipe

Ingredients

cooking spray

3 cups cake flour

divided

1 teaspoon baking powder

½ teaspoon salt

2 cups white sugar

1 cup butter

at room temperature

4 eggs

1 teaspoon vanilla extract

2 cups fresh blueberries

Dessert

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease a fluted tube pan (such as Bundt®) with cooking spray.

Step 2

Mix 2 3/4 cups flour baking powder and salt in a small bowl; set aside.

Step 3

Combine sugar and butter in a large bowl; beat with an electric mixer until creamy. Add eggs one at a time beating well after each addition. Add vanilla extract and beat until fluffy.

Step 4

Add the flour mixture to the bowl and beat until well combined. Dredge blueberries in remaining 1/4 cup flour. Fold blueberries into the batter. Pour batter into the prepared pan.

Step 5

Bake in the preheated oven until a toothpick inserted into the center comes out clean about 35 minutes.

Nutritional Information

Elene's Blueberry Pound Cake Recipe

Servings Per Recipe:10

Calories: 519.9

% Daily Value *

Protein: 6.4g 13%

Carbohydrates: 78.1g 25%

Dietary Fiber: 1.4g 6%

Sugars: 43.2g

Fat: 20.9g 32%

Saturated Fat: 12.3g 62%

Cholesterol: 123.2mg 41%

Vitamin A Iu: 680.3IU 14%

Niacin Equivalents: 4.5mg 35%

Vitamin B6: 0.1mg 4%

Vitamin C: 2.8mg 5%

Folate: 91.7mcg 23%

Calcium: 51.4mg 5%

Iron: 3.7mg 20%

Magnesium: 11.6mg 4%

Potassium: 101.2mg 3%

Sodium: 325mg 13%

Thiamin: 0.4mg 41%

Calories From Fat: 188

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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