Easy Ground Beef Stroganoff Recipe

Recipesfull introduces to you: Beef Stroganoff Recipes. (Easy Ground Beef Stroganoff Recipe). Easy and delicious stroganoff recipe using ground beef instead of beef cubes. You can also cook this in a slow cooker. Serve over hot buttered noodles, add a loaf of bread, and you have a great meal. Wonderful on those cold, winter nights.

Brief

Prep 15 mins

Cook: 1hr

Total: 1hr15 mins

Servings: 6

Yield: 6 servings

Easy Ground Beef Stroganoff Recipe

Ingredients

2 pounds ground beef

2 onions

chopped

1 clove garlic

minced

1 (4.5 ounce) can mushrooms

drained

2 teaspoons salt

¼ teaspoon ground black pepper

2 cups hot water

6 cubes beef bouillon

4 tablespoons tomato paste

1 ½ cups water

4 tablespoons all-purpose flour

Main Dish

Directions

Step 1

Heat a large skillet over medium-high heat. Add ground beef add onions garlic and mushrooms; saute until onion is golden brown. Season with salt and black pepper.

Step 2

Stir 2 cups hot water bouillon cubes and tomato paste into meat mixture. Stir together 1 1/2 cups cold water and flour; stir into pan. Reduce heat to low and simmer for 1 hour.

Nutritional Information

Easy Ground Beef Stroganoff Recipe

Servings Per Recipe:6

Calories: 524

% Daily Value *

Protein: 27.6g 55%

Carbohydrates: 11.3g 4%

Dietary Fiber: 1.7g 7%

Sugars: 3.8g

Fat: 40.5g 62%

Saturated Fat: 16.4g 82%

Cholesterol: 128.8mg 43%

Vitamin A Iu: 166.1IU 3%

Niacin Equivalents: 13.4mg 103%

Vitamin B6: 0.5mg 29%

Vitamin C: 5.3mg 9%

Folate: 32.1mcg 8%

Calcium: 35.6mg 4%

Iron: 3.5mg 20%

Magnesium: 40.2mg 14%

Potassium: 560.1mg 16%

Sodium: 1922.6mg 77%

Thiamin: 0.2mg 16%

Calories From Fat: 364.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.