Eastern North Carolina Barbeque Sauce Recipe

Recipesfull introduces to you: Popular Recipes. (Eastern North Carolina Barbeque Sauce Recipe). This piquant and spicy vinegar-based sauce, popular in Eastern North Carolina, is not for lightweights! It's great for all meats, but best on pork.

Brief

Prep 10 mins

Additional: 3hrs

Total: 3hrs10 mins

Servings: 64

Yield: 2 quarts

Eastern North Carolina Barbeque Sauce Recipe

Ingredients

2 quarts cider vinegar

¼ cup salt

2 tablespoons cayenne pepper

3 tablespoons red pepper flakes

1 cup light brown sugar

1 tablespoon hot pepper sauce

Side Dish

Directions

Step 1

In a large bowl mix together cider vinegar salt cayenne pepper red pepper flakes light brown sugar and hot pepper sauce. Stir until salt and brown sugar have dissolved. Cover and let stand at least 3 hours before using as a basting sauce or serving on meat.

Nutritional Information

Eastern North Carolina Barbeque Sauce Recipe

Servings Per Recipe:64

Calories: 16.8

% Daily Value *

Protein: 0.1g

Carbohydrates: 2.8g 1%

Dietary Fiber: 0.2g 1%

Sugars: 2.4g

Fat: 0.1g

Vitamin A Iu: 246.1IU 5%

Niacin Equivalents: 0.1mg

Vitamin C: 0.6mg 1%

Folate: 0.7mcg

Calcium: 4.9mg 1%

Iron: 0.1mg 1%

Magnesium: 2.6mg 1%

Potassium: 37mg 1%

Sodium: 8.1mg

Calories From Fat: 0.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.