Diamond-Cut Roast Potatoes Recipe

Recipesfull introduces to you: Popular Recipes. (Diamond-Cut Roast Potatoes Recipe). Super easy to make with ingredients that you probably have in the pantry. The diamond pattern allows the oil to get further into the potatoes creating a very crusty top.

Brief

Prep 10 mins

Cook: 1hr

Total: 1hr10 mins

Servings: 2

Yield: 2 servings

Diamond-Cut Roast Potatoes Recipe

Ingredients

2 (8 ounce) russet potatoes

peeled and halved lengthwise

1 tablespoon olive oil

or as needed

¼ teaspoon ground paprika

salt to taste

Side Dish

Directions

Step 1

Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.

Step 2

Slice a small piece off the round part of each potato half so they sit flat on a surface with the large flat sides facing upwards. Score the flat sides in a diamond pattern cutting down about 1/2 inch and being careful not to cut all the way through.

Step 3

Drizzle 1/2 of the oil over the diamond cuts sprinkle with 1/2 of the paprika and season with salt. Place potatoes seasoned side down on the prepared baking sheet. Drizzle the other side with the remaining oil paprika and salt.

Step 4

Roast in the preheated oven for 30 minutes. Flip potatoes and roast until cooked through about 30 more minutes.

Nutritional Information

Diamond-Cut Roast Potatoes Recipe

Servings Per Recipe:2

Calories: 235.3

% Daily Value *

Protein: 4.6g 9%

Carbohydrates: 39.8g 13%

Dietary Fiber: 5.1g 20%

Sugars: 1.8g

Fat: 7g 11%

Saturated Fat: 1g 5%

Vitamin A Iu: 154.9IU 3%

Niacin Equivalents: 3.6mg 28%

Vitamin B6: 0.7mg 43%

Vitamin C: 44.9mg 75%

Folate: 36.6mcg 9%

Calcium: 27.9mg 3%

Iron: 1.9mg 10%

Magnesium: 52.7mg 19%

Potassium: 962.4mg 27%

Sodium: 91.4mg 4%

Thiamin: 0.2mg 20%

Calories From Fat: 62.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.