Delicious Pumpkin Bread Recipe

Recipesfull introduces to you: Pumpkin Bread Recipes. (Delicious Pumpkin Bread Recipe). Got this recipe from my mom. It is a pretty good recipe, and can be made with canned or fresh pumpkin. One half cup raisins may be substituted for the nuts.

Brief

Prep 10 mins

Cook: 1hr

Total: 1hr10 mins

Servings: 24

Yield: 3 medium loaves

Delicious Pumpkin Bread Recipe

Ingredients

3 ¼ cups all-purpose flour

3 cups white sugar

2 teaspoons baking soda

1 ½ teaspoons salt

1 teaspoon ground nutmeg

1 teaspoon ground cinnamon

2 cups solid pack pumpkin puree

⅔ cup water

1 cup vegetable oil

4 eggs

½ cup chopped walnuts

Bread

Directions

Step 1

Grease and flour three 7 x 3 inch pans. Preheat oven to 350 degrees F (175 degrees C).

Step 2

Measure flour sugar baking soda salt and spices into a large bowl. Stir to blend. Add pumpkin water vegetable oil eggs and nuts. Beat until well combined. Pour batter into prepared pans.

Step 3

Bake for approximately 1 hour.

Nutritional Information

Delicious Pumpkin Bread Recipe

Servings Per Recipe:24

Calories: 275.1

% Daily Value *

Protein: 3.4g 7%

Carbohydrates: 40.1g 13%

Dietary Fiber: 1.3g 5%

Sugars: 25.9g

Fat: 11.9g 18%

Saturated Fat: 1.7g 8%

Cholesterol: 31mg 10%

Vitamin A Iu: 3218.9IU 64%

Niacin Equivalents: 1.8mg 14%

Vitamin C: 0.9mg 2%

Folate: 39.8mcg 10%

Calcium: 16.2mg 2%

Iron: 1.3mg 7%

Magnesium: 13.6mg 5%

Potassium: 83.5mg 2%

Sodium: 311.5mg 13%

Thiamin: 0.2mg 15%

Calories From Fat: 106.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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