Creamy PHILADELPHIA Pasta Primavera Recipe

Recipesfull introduces to you: Popular Recipes. (Creamy PHILADELPHIA Pasta Primavera Recipe). Penne pasta is combined with boneless chicken breast, red bell pepper, fresh asparagus, and zucchini in a cream sauce.

Brief

Prep 15 mins

Additional: 15 mins

Total: 30 mins

Servings: 6

Yield: 6 (1 1/3-cup) servings

Creamy PHILADELPHIA Pasta Primavera Recipe

Ingredients

3 cups penne pasta

uncooked

2 tablespoons KRAFT Light Zesty Italian Dressing

1 ½ pounds boneless

skinless chicken breasts

cut into 1-inch chunks

2 zucchini

cut into chunks

1 ½ cups cut-up fresh asparagus (1-inch lengths)

1 red pepper

chopped

1 cup fat-free

reduced-sodium chicken broth

4 ounces PHILADELPHIA 1/3 Less Fat Cream Cheese

cubed

¼ cup KRAFT Grated Parmesan Cheese

Tips

Directions

Step 1

Cook pasta as directed on package.

Step 2

Meanwhile heat dressing in large skillet on medium heat. Add chicken and vegetables; cook 10 to 12 min. or until chicken is cooked through stirring frequently. Add broth and cream cheese; cook 1 min. or until cheese is melted stirring constantly. Add Parmesan cheese; mix well.

Step 3

Drain pasta; return to pot. Add chicken and vegetable mixture; toss lightly. Cook 1 min. or until heated through. (Sauce will thicken upon standing.)

Nutritional Information

Creamy PHILADELPHIA Pasta Primavera Recipe

Servings Per Recipe:6

Calories: 426.5

% Daily Value *

Protein: 28.8g 58%

Carbohydrates: 39g 13%

Dietary Fiber: 3.4g 14%

Sugars: 2g

Fat: 16.4g 25%

Saturated Fat: 6.4g 32%

Cholesterol: 82.1mg 27%

Vitamin A Iu: 1537.9IU 31%

Niacin Equivalents: 15.5mg 119%

Vitamin B6: 0.5mg 28%

Vitamin C: 15.7mg 26%

Folate: 135.7mcg 34%

Calcium: 38.4mg 4%

Iron: 2.7mg 15%

Magnesium: 49.6mg 18%

Potassium: 413.9mg 12%

Sodium: 577.3mg 23%

Thiamin: 0.3mg 34%

addedsugar: 0.3g

Calories From Fat: 147.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.