Cinnamon Oatmeal Bars Recipe

Recipesfull introduces to you: Popular Recipes. (Cinnamon Oatmeal Bars Recipe). These tasty kid-pleasing bars are made with wholesome oats, butter and brown sugar.

Brief

Servings: 16

Yield: 16 bars

Cinnamon Oatmeal Bars Recipe

Ingredients

1 cup MUSSELMAN'S® Apple Butter

1 cup flour

1 cup old-fashioned rolled oats

¾ cup light brown sugar

¼ teaspoon salt

8 tablespoons butter

melted

Tips

Directions

Step 1

Pre-heat oven to 350 degrees F. Coat an 8x8-inch baking pan with vegetable cooking spray. Line with heavy-duty foil leaving an overhang on two sides to facilitate removal of bars from pan. Coat foil with cooking spray.

Step 2

Mix flour oatmeal sugar and salt in a medium bowl. Stir in butter with a fork until well mixed and clumps form and then spread half the oatmeal mixture over foiled pan bottom pressing to form a thin crust.

Step 3

Spread apple butter over crust and then sprinkle remaining oatmeal mixture on top.

Step 4

Bake until crisp and golden brown 30-40 min.

Step 5

Cool to room temperature. Use foil handles to remove bars from pan. Cut into squares and serve.

Nutritional Information

Cinnamon Oatmeal Bars Recipe

Servings Per Recipe:16

Calories: 167.9

% Daily Value *

Protein: 1.5g 3%

Carbohydrates: 27.6g 9%

Dietary Fiber: 0.7g 3%

Sugars: 16.1g

Fat: 6.2g 10%

Saturated Fat: 3.7g 19%

Cholesterol: 15.3mg 5%

Vitamin A Iu: 177.4IU 4%

Niacin Equivalents: 0.9mg 7%

Folate: 16.2mcg 4%

Calcium: 14.1mg 1%

Iron: 0.7mg 4%

Magnesium: 9.8mg 4%

Potassium: 42.1mg 1%

Sodium: 80.6mg 3%

Thiamin: 0.1mg 10%

Calories From Fat: 55.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.