Cheese Puff Appetizers Recipe

Recipesfull introduces to you: Popular Recipes. (Cheese Puff Appetizers Recipe). You can prepare these cheese puffs stuffed with olives and freeze them (in an airtight container) for up to two weeks before baking, if you'd like!

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 12

Yield: 12 servings

Cheese Puff Appetizers Recipe

Ingredients

2 cups shredded Cheddar cheese

½ cup butter

1 cup all-purpose flour

1 dash Worcestershire sauce

1 (5 ounce) jar pitted green olives

Appetizer and Snack

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Lightly grease a cookie sheet.

Step 2

In a small bowl mix together cheese butter flour and Worcestershire sauce. Knead the dough. Pinch the dough into small balls flatten them in the palm of your hand then roll each circle of dough around one stuffed olive. Arrange the wrapped olives on the prepared cookie sheet.

Step 3

Bake for 15 minutes until lightly brown.

Nutritional Information

Cheese Puff Appetizers Recipe

Servings Per Recipe:12

Calories: 195.2

% Daily Value *

Protein: 6g 12%

Carbohydrates: 8.4g 3%

Dietary Fiber: 0.4g 2%

Sugars: 0.2g

Fat: 15.5g 24%

Saturated Fat: 9g 45%

Cholesterol: 40.1mg 13%

Vitamin A Iu: 425.1IU 9%

Niacin Equivalents: 1.8mg 14%

Folate: 22.8mcg 6%

Calcium: 146.8mg 15%

Iron: 0.8mg 5%

Magnesium: 10.3mg 4%

Potassium: 38.5mg 1%

Sodium: 451.9mg 18%

Thiamin: 0.1mg 9%

Calories From Fat: 139.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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