Canadian Molasses Cookies Recipe

Recipesfull introduces to you: Popular Recipes. (Canadian Molasses Cookies Recipe). This recipe comes from Prince Edward Island and contains no butter.

Brief

Prep 10 mins

Cook: 15 mins

Additional: 1hr

Total: 1hr25 mins

Servings: 60

Yield: 5 dozen

Canadian Molasses Cookies Recipe

Ingredients

1 cup dark molasses

¾ cup packed brown sugar

1 teaspoon cider vinegar

2 ⅓ cups all-purpose flour

1 ½ teaspoons ground ginger

2 teaspoons baking soda

1 egg

½ teaspoon salt

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

Step 2

In a large bowl stir together the molasses brown sugar vinegar and egg. Sift together the flour baking soda ginger and salt; add to molasses mixture. Mix until well blended. Spoon the dough by teaspoonfuls onto cookie sheets about 2 inches apart.

Step 3

Bake until edges are golden 12 to 15 minutes. Let cool on pans for 5 minutes before removing.

Nutritional Information

Canadian Molasses Cookies Recipe

Servings Per Recipe:60

Calories: 45.4

% Daily Value *

Protein: 0.6g 1%

Carbohydrates: 10.5g 3%

Dietary Fiber: 0.1g 1%

Sugars: 5.7g

Fat: 0.1g

Cholesterol: 3.1mg 1%

Vitamin A Iu: 4.1IU

Niacin Equivalents: 0.5mg 4%

Folate: 9.3mcg 2%

Calcium: 14.7mg 2%

Iron: 0.5mg 3%

Magnesium: 14.7mg 5%

Potassium: 90.7mg 3%

Sodium: 65.4mg 3%

Calories From Fat: 1.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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