Brown Sugar Pie II Recipe

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Brief

Prep 15 mins

Cook: 35 mins

Additional: 15 mins

Total: 1hr5 mins

Servings: 8

Yield: 1 - 9 inch pie

Brown Sugar Pie II Recipe

Ingredients

1 cup brown sugar

½ cup white sugar

1 teaspoon all-purpose flour

2 eggs

2 tablespoons milk

1 teaspoon vanilla extract

½ cup melted butter

Dessert

Directions

Step 1

Preheat oven to 325 degrees F (165 degrees C.)

Step 2

In a large bowl combine brown sugar white sugar flour eggs milk and vanilla. Beat until smooth. Mix in the melted butter. Pour filling into pie crust.

Step 3

Bake in the preheated oven for 35 to 40 minutes or until filling is set.

Nutritional Information

Brown Sugar Pie II Recipe

Servings Per Recipe:8

Calories: 277.1

% Daily Value *

Protein: 1.9g 4%

Carbohydrates: 40.1g 13%

Sugars: 39.5g

Fat: 12.8g 20%

Saturated Fat: 7.7g 39%

Cholesterol: 77.3mg 26%

Vitamin A Iu: 422.6IU 9%

Niacin Equivalents: 0.5mg 4%

Folate: 7.4mcg 2%

Calcium: 37.5mg 4%

Iron: 0.4mg 3%

Magnesium: 4.8mg 2%

Potassium: 63.8mg 2%

Sodium: 108.5mg 4%

Calories From Fat: 115.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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