Baked Pineapple II Recipe

Recipesfull introduces to you: Popular Recipes. (Baked Pineapple II Recipe). My family loves this dish. It is so good! This recipe is more like a bread pudding.

Brief

Servings: 4

Yield: 4 servings

Baked Pineapple II Recipe

Ingredients

3 eggs

beaten

½ cup butter

1 cup white sugar

1 (20 ounce) can crushed pineapple with juice

½ cup milk

4 cups soft bread cubes

¼ teaspoon vanilla extract

Side Dish

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

In a mixing bowl cream together butter and sugar.

Step 3

Add eggs milk pineapple and juice bread cubes and vanilla. Mix together.

Step 4

Bake in a 2 quart casserole dish for 45 minutes.

Nutritional Information

Baked Pineapple II Recipe

Servings Per Recipe:4

Calories: 643.7

% Daily Value *

Protein: 9.2g 19%

Carbohydrates: 91.5g 30%

Dietary Fiber: 2g 8%

Sugars: 73.5g

Fat: 28.6g 44%

Saturated Fat: 16.4g 82%

Cholesterol: 202.9mg 68%

Vitamin A Iu: 1002.6IU 20%

Niacin Equivalents: 3.9mg 30%

Vitamin B6: 0.2mg 12%

Vitamin C: 13.4mg 22%

Folate: 65.9mcg 17%

Calcium: 135.3mg 14%

Iron: 2.4mg 13%

Magnesium: 36.1mg 13%

Potassium: 310mg 9%

Sodium: 468.2mg 19%

Thiamin: 0.3mg 25%

Calories From Fat: 257.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.