Bacon-Wrapped Caramel Corn on the Cob Recipe

Recipesfull introduces to you: Popular Recipes. (Bacon-Wrapped Caramel Corn on the Cob Recipe). Fresh ears of corn are coated in a mixture of butter and brown sugar, then wrapped in bacon before either grilling or baking. Decadent, to say the least. But worth the compliments you'll get at this summer's BBQs!

Brief

Prep 15 mins

Cook: 35 mins

Total: 50 mins

Servings: 6

Yield: 6 servings

Bacon-Wrapped Caramel Corn on the Cob Recipe

Ingredients

6 ears corn

husked

½ cup butter

melted

1 pinch salt

½ cup firmly packed brown sugar

1 (12 ounce) package smoked bacon

Side Dish

Directions

Step 1

Place each ear of corn on a sheet of aluminum foil large enough to wrap it completely; brush with butter. Season with salt.

Step 2

Spread brown sugar evenly on a large plate. Roll buttered corn in brown sugar.

Step 3

Wrap 2 bacon slices around the length of each ear of corn. Wrap foil around corn enclosing it completely.

Step 4

Preheat grill for medium heat and lightly oil the grate. Cook foil-wrapped corn over indirect heat turning occasionally until corn is tender and bacon is crisp 35 to 45 minutes.

Nutritional Information

Bacon-Wrapped Caramel Corn on the Cob Recipe

Servings Per Recipe:6

Calories: 383.7

% Daily Value *

Protein: 10g 20%

Carbohydrates: 35.4g 11%

Dietary Fiber: 2.4g 10%

Sugars: 20.7g

Fat: 24.2g 37%

Saturated Fat: 12.4g 62%

Cholesterol: 61.2mg 20%

Vitamin A Iu: 647.9IU 13%

Niacin Equivalents: 5mg 38%

Vitamin B6: 0.1mg 8%

Vitamin C: 6.1mg 10%

Folate: 42.5mcg 11%

Calcium: 23.6mg 2%

Iron: 0.9mg 5%

Magnesium: 41.5mg 15%

Potassium: 377.4mg 11%

Sodium: 584.6mg 23%

Thiamin: 0.3mg 31%

Calories From Fat: 217.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.